Fresh Drumstick Leaves Exporters

RoyalMac has a robust supply channel in fresh and frozen vegetables all over the world, including all varieties of vegetables, both seasonal and geographical.

RoyalMac's product quality is comparable to ‟ Carrefour, Walmart USA, LULU International Dubai, TESCO, E-MART, Lotte Mart, and Spinneys ” in the international Giant hyper and supermarket companies.

Drumstick Leaves

The high nutritional content of drumstick leaves makes them an excellent food for health-conscious people. The leaves contain a high amount of vitamin A and C compared to other leafy vegetables. These two vitamins are essential for a healthy immune system, glowing skin, and bouncy hair. They are also low in fat and calories, making them ideal for dieters and weight-watchers. If you want to get the most out of this nutritious vegetable, read more about drumstick leaves' health benefits.

Health Benefits of Drumstick Leaves

This versatile plant grows wild in the tropical and subtropical regions of the world. The leaves and young seed pods of the drumstick tree have been used in Indian cooking for centuries. Today, its popularity has spread across the world. People interested in using drumstick leaves as food realize that the leaves are packed with essential vitamins and minerals. And they are even used in the treatment of malnutrition! So, why not try it for yourself?

If you have trouble finding fresh drumstick leaves, you can also dry them. You can find them at health food and Indian grocery stores in the Bay Area. To make your own dried drumstick leaves, you spread the leaves out on a large plate or cloth. Depending on the humidity, you can keep them in a cool, dry place for about two days. Direct sunlight can cause the leaves to lose their green color, so it is best to use dried leaves instead. Alternatively, you can dry them out under a fan and use them when fresh leaves are unavailable.

The Drum Stick Tree is a plant native to the Indian subcontinent. It is a versatile plant with more than 13 species. Its leaves are an excellent source of vitamins and minerals, such as vitamin C, which can help build immunity and scavenge harmful oxygen-free radicals. Drumstick leaves are also a great source of vitamin B-complex vitamins, which function as co-enzymes in your body's metabolism.

While drumstick leaves are generally safe for consumption, the seeds and root are not. Moringa, an essential component of this plant, contains a toxic substance. If consumed in large amounts, drumstick leaves can lower blood pressure, cause nausea and decrease blood flow to the heart and lungs. Consuming drumstick leaves in this manner can also help improve breast milk secretion. The drumstick leaves also contain high levels of antioxidants and Vitamin C, making them an excellent food for health-conscious individuals.

Another recipe combining drumstick leaves and dal is the drumstick leaf soup. This recipe is easy to prepare and has numerous health benefits. To make the soup, blanch the drumstick leaves and make a fine puree. Meanwhile, masoor dal is boiled with cloves and cinnamon. Then, heat oil in a heavy bottom pan. Add the spices and badge chili. Once the dhal is boiled, add the drumstick leaves, mixing them well with the dhal.